Spam, Egg & Kimchi Fried Rice Triangle Gimbap – 스팸 계란 김치볶음 삼각김밥 (30-Minute)

🩷 A cozy handheld comfort food!

This triangle gimbap is packed with sweet & savory kimchi fried rice, scrambled eggs, and rich spam. Wrapped in roasted seaweed, this Korean snack is perfect for lunchboxes, road trips, or just a satisfying bite at home.

Twenty triangle gimbap pieces wrapped in roasted seaweed and sealed for serving

📖 Intro

Spam, Egg & Kimchi Fried Rice Triangle Gimbap is a perfect example of Korean-style comfort food made quick and fun.
By blending well-fermented kimchi with sweet honey, rich spam, and fluffy scrambled eggs, the flavor becomes balanced and addictive.
Wrapped in seaweed and formed into a triangle, this dish is both playful and portable — great for kids and adults alike!


🧾 Ingredients (Makes 20 pieces)

🍚 Rice: 4 cups (720ml, based on 180ml per cup)
🥫 Spam: 2 cans (cut into cubes)
🥚 Eggs: 4 (scrambled)
🥬 Kimchi: 2 cups (chopped, well-fermented)
🟤 Dark Soy Sauce: 3 tbsp
🍯 Honey: 5 tbsp
🥄 Sesame Oil: 5 tbsp
🛢️ Cooking Oil: 7 tbsp
  3 tbsp (for kimchi)
  4 tbsp (for eggs)
🍙 Seaweed Sheets: 20 pieces (for triangle gimbap)


👨‍🍳 Instructions

1️⃣ Fry the Kimchi & Spam
Medium heat, add cooking oil (3 tbsp), chopped kimchi, honey, and cubed spam. Stir-fry until well mixed and slightly caramelized.

2️⃣ Scramble the Eggs
In another pan, scramble 4 eggs with 4 tbsp of oil. Set aside.

3️⃣ Mix with Rice
Turn off the heat. Add freshly cooked rice and scrambled eggs into the kimchi-spam pan. Pour sesame oil over and mix gently while warm.

4️⃣ Shape with Triangle Mold
Let the mixture cool slightly. Press it firmly into a triangle mold.

5️⃣ Wrap with Seaweed
Place the rice triangle on a seaweed sheet. Fold the top part over, then fold the right side diagonally in, followed by the left. Finally, fold both bottom flaps upward and seal with sticker tabs on each side.


✨ Tips & Magic Touches

🔥 After adding rice, always turn off the heat before mixing
🟡 Leave the center part of the sticker unsealed for easy peeling later
🍯 Honey softens the sourness of aged kimchi

📌 A quick, savory bite that balances the tang of kimchi, the richness of spam, and the softness of scrambled eggs – all wrapped up in one perfect triangle.


📸 Real Kitchen Moments


🛍️ Used Brands

🥫 Spam (CJ)
🧃 Dark Soy Sauce (샘표 진간장)
🥬 Kimchi (Homemade Aged Kimchi)


🧀 A Fun Twist

Finished triangle gimbap cut open and topped with melted mozzarella cheese
Mozzarella Cheese Twist

Didn’t expect mozzarella? Neither did we.
But this cheesy twist makes our Spam & Kimchi Triangle Gimbap even more irresistible.
Sometimes, a single fun idea is all it takes to turn a classic into something new.


👉 Try This Next

Kimchi Tuna Mayo Triangle Gimbap –

Want something even creamier? Try this variation next!